Hi, my name is Brad Rideout, co-founder of Saltwinds Coffee. I heard a story years ago about how coffee used to arrive in Canada on wooden sailing ships, and the ocean air would infuse the coffee during the journey. As the story was told, when the shipping industry switched to steel hulled ships, people noticed a difference in the taste of the coffee, and the people wanted the old better tasting coffee back.

In 2021, my partner, the brilliant chemist Dr. Laura Richard, embarked on a quest to recreate this legendary coffee. After numerous experiments and trials, she succeeded in creating a delicious 'ocean air infused' coffee!

Saltwinds "Ocean Air Infusion" process causes a profound change , resulting in a coffee that is more flavourful, less bitter with a rich, smooth body. A historically better coffee!